Beef Broccoil Beef Broccoil Panda Express
Panda Express Broccoli Beef is i of those dishes that you tin serve to almost anyone. People love beefiness, and this turns broccoli into a dish that about anyone will eat.

1 thing that I really love about stir-fry dishes is that you can put them together so speedily. I mean in literally no time you tin can put together this dish and accept dinner on the table in well-nigh the time that it volition take y'all to cook up the rice.
I like to use a lean piece of beef for this. I personally will utilise what is on sale. I will mostly choose flank steak and cut it against the grain of the meat.
You tin can use sirloin or filet mignon. I detect filet to be much less expensive at Asian markets than in regular grocery stores.
Just exist sure to cut the beef very thin and nosotros are ready to get started.
Ingredients
Hither'due south a list of what you need:
- Oyster sauce
- Water
- Rice wine
- Chocolate-brown sugar
- Soy sauce
- Cornstarch
- Flank steak
- Broccoli florets
- Seasoned wok oil, or other high estrus oil
- Garlic
- Fresh ginger
Some of these sauces you may not have in your pantry, such equally oyster sauce. Simply I hope if you lot give information technology a try, you may exist making more than stir-fry dishes then you can use it in the future.
Rice vino is great for any stir fry or to make Asian inspired sauces. The remaining ingredients you should already take in your pantry.

How to Make Panda Express Beef and Broccoli
I am going to suggest a slight change in the way to brand Panda Express broccoli beef. I would similar you to steam your broccoli a bit before placing it into the stir-fry. This will make sure your broccoli is thoroughly done.
- Set up finishing sauce past combining oyster sauce, water, rice wine, brown sugar, soy sauce, and cornstarch in a small-scale bowl.
- Cut the flank steak extremely thin and place information technology in a bowl. Mix cornstarch and rice wine together and cascade over the steak piece.
- Marinate the steak slices for about fifteen minutes.
- While the steak is marinating, steam the broccoli just until it turns vivid green.
- Heat a wok or large skillet until it is hot.
- Pour in oil and swirl it around. Lay the steak slices in 1 layer and cook until browned.
- Plough over the steak slices, add garlic and ginger, and mix around speedily.
- Add the broccoli.
- Requite the finishing sauce a quick stir and pour it over the beef and broccoli.
- Stir everything together until the sauce thickens.
Serve this copycat Panda Express Beef and Broccoli with rice for a delicious dinner.

Do yous beloved Panda Limited? Effort these copycat recipes!
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Exist sure to check out more of my like shooting fish in a barrel Chinese nutrient recipes and the all-time fast food copycat recipes.
- 2 tablespoons oyster sauce
- 2 tablespoons water
- i tablespoon rice vino
- i tablespoon brown saccharide
- ane tablespoon soy sauce
- i tablespoon cornstarch
- Beef and Broccoli
- i pound flank steak
- i tablespoon cornstarch
- ii tablespoons rice wine
- 1 pound broccoli florets
- ii tablespoons seasoned wok oil, or other high oestrus oil such every bit grapeseed plus a splash of sesame oil
- ii teaspoons minced garlic
- 1 teaspoon minced ginger
- Cooked rice, for serving
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Instructions Prepare finishing sauce by combining all the ingredients in a small basin. Set aside. Cutting the flank steak extremely thin and place in a bowl. Mix together the cornstarch and rice vino and pour over the steak pieces. Stir well to coat all the meat. Marinate the meat for most 15 minutes.
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While the steak is marinating, steam the broccoli just until it turns bright greenish. Remove the broccoli from the steamer. Practise not melt it all the manner to tender; it will finish cooking while information technology is stir-fried. Heat wok or large skillet until information technology is hot. Pour in oil and swirl it around. Lay out meat in 1 layer and let it cook until browned. Turn over the beef slices, add together the garlic and ginger, and mix effectually quickly. Add the broccoli. Give the finishing sauce a quick stir and pour it over the beef and broccoli. Stir everything together until the sauce thickens. Serve over rice.
Calories: 307 kcal | Carbohydrates: xvi thou | Protein: 28 k | Fat: 13 g | Saturated Fatty: 2 g | Cholesterol: 68 mg | Sodium: 596 mg | Potassium: 754 mg | Fiber: 2 g | Sugar: 4 yard | Vitamin A: 705 IU | Vitamin C: 101.6 mg | Calcium: 83 mg | Iron: two.7 mg
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Source: https://copykat.com/panda-express-broccoli-beef/
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